Menu Items
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Glenmorangie, The Nectar 16 Year
Highlands 46% ABV / The former Glenmorangie Nectar d’Or 12 year old has been reimagined into The Nectar, which features 4 additional years of aging and a far more complex finishing process, done with a combination of sauternes, monbazillac, muscatel, and tokaji casks. The result is spectacular—the nose is awash in aromas of ripe apricot,
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Glenmorangie, 14 Year Quinta Ruban
Highlands 46% ABV, finished in ruby port pipes from the Quintas estates of Portugal
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Glenmorangie – Signet
Highlands 30 Years plus
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Edradour – 10 Year
Highlands 43% ABV / From Scotland’s smallest distillery founded in 1825 and still operating as a farm/distiller where everything is made by hand, we can only expect the best in handcrafted whisky. An aroma of sugared almonds with a smooth, creamy taste makes the finish mellow and warming. A true hidden gem.
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Loch Lomond – 18 Year
Highlands 46% ABV / Caramelised Apple And Wood Smoke / Aged in three types of American oak casks.
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Oban – Little Bay
Highlands 43% ABV / Coastal, American Oak
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Oban 15 Year, Cask Strength
Highlands 55.3% / Finished for over 4 years in ex-Oloroso & Palo Cortado sherry casks. US Exclusive. The distinctive saltiness of Oban is met with a flourish of raisin, charred orange rind, and toasted sugar.
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Old Pulteney – 12 Year
Highlands Bourbon barrels
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Old Pulteney – Navigator
Highlands Bourbon barrels, sherry casks
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Speyburn – 10 Year
Highlands