Menu Items
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Bushmills – 21 Year
Irish Single Malt Matured in a mixture of Oloroso Sherry & Bourbon casks, before a two year marrying period spent in Madeira casks.
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Dingle, Single Malt
Irish Single Malt 46.3% ABV / Matured in ex-Bourbon, and PX sherry casks. 39% Bourbon, 61% PX Sherry.
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Dingle – Lá le Bríde
Irish Single Malt 50.5% ABV / Matured in bourbon casks and treated to a rye cask finish, for some lively spice and herbs. Only 10,000 bottles released.
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Dingle – Gheimhridh
Irish Single Malt 50.5% ABV / Matured in first-fill Bourbon casks before a long finish in Tawny Port Casks. / Grianstad an Gheimhridh is the Irish from the winter solstice, with the direct translation being “the stopping of the sun”.
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Dingle – Samhain
Irish Single Malt 50.5% ABV / Matured in first fill bourbon casks before 2 years in first fill Muscatel casks. Only 10,000 bottles released.
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Dingle Distillery – Batch No. 4
Irish Single Malt 46.5% ABV / bourbon, sherry, port.
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Dingle Distillery – Batch No. 3
Irish Single Malt 46.5% ABV / bourbon, port.
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Glendalough – 7 Year Mizunara Oak
Irish Single Malt 46% ABV / Finished in Japanese Mizunara oak.
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Glendalough – 13 Year Mizunara Oak
Irish Single Malt 46% ABV / Finished in Japanese Mizunara oak.
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Glendalough – 17 Year Mizunara Oak
Irish Single Malt 46% ABV / Finished in Japanese Mizunara oak.
