Bourbon
93 Proof / Mash Bill: 70% Corn, 25% Malted Rye, 5% Malted Barley / 3 years in new American oak, then more than a year in tequila barrels that first held sherry.
Bourbon
93 Proof / Mash Bill: 70% Corn, 25% Malted Rye, 5% Malted Barley / 3 years in new American oak, then more than a year in tequila barrels that first held sherry.